James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

1 - 3 of 3 items

Frostbite How Refrigeration Changed Our Food, Our Planet, and Ourselves By Twilley, Nicola

Book - 2024 Winner, Literary Writing, 2025

Nominees: Nicola Twilley

Book - 2024

621.5609 T92F 2024

Available in some locations

Place hold

The Migrant Chef The Life and Times of Lalo García By Tillman, Laura

Book - 2023 Winner, Literary Writing, 2024

Nominees: Laura Tillman

Book - 2023

641.5092 G1654T 2023

Available in some locations

Place hold

Savor A Chef's Hunger for More By Ali, Fatima, 2019

Book - 2022 Winner, Literary Writing, 2023

Nominees: Fatima Ali

Book - 2022

641.50922 AL414A 2022

Available in some locations

Place hold

Search