James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

1 - 1 of 1 items

Take One Fish The New School of Scale-to-tail Cooking and Eating By Niland, Josh

Book - 2021 Winner, Photography, 2022

Nominees: Josh Niland, Rob Palmer and Daniel New

Book - 2021

641.692 N59T 2021

Available in some locations

Place hold

Search