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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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1 - 10 of 311 items
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Agave Spirits
Agave Spirits
Agave Spirits The Past, Present, and Future of Mezcals By Nabhan, Gary Paul
Book - 2023 Winner, Beverage Without Recipes, 2024
Nominees: Gary Paul Nabhan and David Suro Piñera
Available in some locations
Place hold
Dark Rye and Honey Cake
Dark Rye and Honey Cake
Dark Rye and Honey Cake By Ysewijn, Regula
Book - 2022 Winner, Baking And Desserts, 2024
Nominees: Regula Ysewijn
Available in some locations
Place hold
Fish Butchery
Fish Butchery
Fish Butchery Mastering the Catch, Cut, and Craft By Niland, Josh
Book - 2023 Winner, Restaurant And Professional , 2024
Nominees: Josh Niland
Available in some locations
Place hold
Love Japan
Love Japan
Love Japan Recipes From Our Japanese American Kitchen By Okochi, Sawako, 1976-
Book - 2023 Winner, U.s. Foodways, 2024
Nominees: Aaron Israel and Sawako Okochi
Available in some locations
Place hold
Pasta Every Day
Pasta Every Day
Pasta Every Day Make It, Shape It, Sauce It, Eat It By Feinstein, Meryl
Book - 2023 Winner, Single Subject, 2024
Nominees: Meryl Feinstein
Available in some locations
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Resilient Kitchens
Resilient Kitchens
Resilient Kitchens
Book Winner, Food Issues And Advocacy, 2024
Nominees: Harry Eli Kashdan and Philip Gleissner
Slow Drinks
Slow Drinks
Slow Drinks A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More By Childs, Danny
Book - 2023 Winner, Beverage With Recipes, 2024
Nominees: Danny Childs
Available in some locations
Place hold
Start Here
Start Here
Start Here Instructions for Becoming A Better Cook By El-Waylly, Sohla
Book - 2023 Winner, General Cooking, 2024
Nominees: Sohla El-Waylly
Available in some locations
Place hold
Tenderheart
Tenderheart
Tenderheart A Cookbook About Vegetables and Unbreakable Family Bonds By McKinnon, Hetty
Book - 2023 Winner, Vegetable-focused Cooking, 2024
Nominees: Hetty Lui McKinnon
Available in some locations
Place hold
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp Spicy Recipes and Stories From Fly by Jing's Kitchen By Gao, Jing, 1987-
Book - 2023 Winner, Visuals , 2024
Nominees: Yudi Echevarria
Available in some locations
Place hold
1-10 of 311 items
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