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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.
Ad Hoc at Home
Book - 2009 Winner, General Cooking, 2010
Nominees: Dave Cruz Thomas Keller
641.5973 K284A 2009
All copies in use Availability details
Baking
eBook - 2009 Winner, Baking And Desserts, 2010
Nominees: James Peterson
Not Currently Available.Holds: 0 on 2 copies
Been Doon So Long
Book - 2009 Winner, Beverage, 2010
Nominees: Randall Grahm
818.607 G7611B 2009
Available in some locations
Encyclopedia of Pasta
Encyclopedia of Pasta
Encyclopedia of Pasta
Book Winner, Reference, History And Scholarship, 2010
Nominees: Oretta Zanini De Vita
Love Soup: 160 All-New Vegetarian Recipes from the Author of "The Vegetarian Epicure
Love Soup: 160 All-New Vegetarian Recipes from the Author of "The Vegetarian Epicure
Love Soup: 160 All-New Vegetarian Recipes from the Author of "The Vegetarian Epicure
Book Winner, Health And Special Diets , 2010
Nominees: Anna Thomas
Pasta Sfoglia
Pasta Sfoglia
Pasta Sfoglia From Our Table to Yours, More Than 100 Fresh, Seasonal Pasta Dishes By Suhanosky, Ron
Book - 2009 Winner, Single Subject, 2010
Nominees: Ron Suhanosky, Colleen Suhanosky, Susan Simon
641.822 Su36P 2009
Available in some locations
Real Cajun
Real Cajun
Real Cajun Rustic Home Cooking From Donald Link's Louisiana By Link, Donald
Book - 2009 Winner, American Cooking, 2010
Nominees: Paula Disbrowe Donald Link
641.59763 L6483R 2009
All copies in use Availability details
Save the Deli
Save the Deli
Save the Deli In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen By Sax, David
Book - 2009 Winner, Writing And Literature, 2010
Nominees: David Sax
647.9509 Sa976S 2009
Available in some locations
The Country Cooking of Ireland
eBook - 2009 Winner, International, 2010
Nominees: Colman Andrews
Available
The Country Cooking of Ireland
eBook - 2009 Winner, Book Of The Year, 2010
Nominees: Colman Andrews
Available
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