Select language, opens an overlay
Help, opens a new window
Main navigation
Open search form

James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

Filter Results by...

Clear all filters
1 - 10 of 13 items
Previous Next
Between Harlem and Heaven
Between Harlem and Heaven
Between Harlem and Heaven Afro-Asian-American Cooking for Big Nights, Weeknights, & Every Day By Johnson, J. J., 1984-
Book - 2018 Winner, American Cooking, 2019
Nominees: Alexander Smalls and JJ Johnson
641.592 J6331B 2018
Available in some locations
Place hold
Buttermilk Graffiti
Buttermilk Graffiti
Buttermilk Graffiti A Chef's Journey to Discover America's New Melting-pot Cuisine By Lee, Edward, 1972-
Book - 2018 Winner, Writing And Literature, 2019
Nominees: Edward Lee
641.59 L5115L 2018
Available in some locations
Place hold
Canned
Canned
Canned The Rise and Fall of Consumer Confidence in the American Food Industry By Zeide, Anna, 1984-
Book - 2018 Winner, Reference, History And Scholarship, 2019
Nominees: Anna Zeide
363.1929 Z34C 2018
Available in some locations
Place hold
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Book Winner, Restaurant And Professional , 2019
Nominees: Matt Abergel
Cocktail Codex
Cocktail Codex
Cocktail Codex Fundamentals, Formulas, Evolutions By Day, Alex
eBook - 2018 Winner, Book Of The Year, 2019
Nominees: Nick Fauchald, Alex Day and David Kaplan
Not Currently Available.Holds: 1 on 1 copy
Place hold
Eat A Little Better
Eat A Little Better
Eat A Little Better Great Flavor, Good Health, Better World By Kass, Sam, 1980-
Book - 2018 Winner, Health And Special Diets , 2019
Nominees: Sam Kass
641.3 K154E 2018
Available in some locations
Place hold
Feast
Feast
Feast Food of the Islamic World By Helou, Anissa, 1952-
Book - 2018 Winner, International, 2019
Nominees: Anissa Helou
641.5677 H3696F 2018
Available in some locations
Place hold
Goat
Goat
Goat Cooking and Eating By Whetlor, James
Book - 2018 Winner, Single Subject, 2019
Nominees: James Whetlor
641.3639 W5748G 2018
Available in some locations
Place hold
Christopher Kimball's Milk Street
Christopher Kimball's Milk Street
Christopher Kimball's Milk Street Tuesday Nights By Kimball, Christopher
Book - 2018 Winner, General Cooking, 2019
Nominees: Christopher Kimball
641.555 K561C 2018
All copies in use Availability details Holds: 3 on 5 copies
Place hold
Saladish
Saladish
Saladish A Crunchier, Grainier, Herbier, Heartier, Tastier Way With Vegetables By Rosen, Ilene
Book - 2018 Winner, Vegetable-focused Cooking, 2019
Nominees: Ilene Rosen
641.83 R7226S 2018
Available in some locations
Place hold
1-10 of 13 items
Powered by BiblioCommons.
BiblioCore: app33 Version 9.33.0 Last updated 2025/11/03 17:09
[]
[]
To Top