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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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301 - 310 of 324 items
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A Mediterranean Feast
A Mediterranean Feast
A Mediterranean Feast The Story of the Birth of the Celebrated Cuisines of the Mediterranean, From the Merchants of Venice to the Barbary Corsairs : With More Than 500 Recipes By Wright, Clifford A.
Book - 1999 Winner, Book Of The Year, 2000
Nominees: Clifford A. Wright
In-library use only in some locations
American Home Cooking
American Home Cooking
American Home Cooking
Book Winner, American Cooking, 2000
Nominees: Bill Jamison
A Spoonful of Ginger
A Spoonful of Ginger
A Spoonful of Ginger Irresistible, Health-giving Recipes From Asian Kitchens By Simonds, Nina
eBook - 2011 Winner, Health And Special Diets , 2000
Nominees: Nina Simonds
Available
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Entertaining 1-2-3
Entertaining 1-2-3
Entertaining 1-2-3 More Than 300 Recipes for Food and Drink Using Only Three Ingredients By Gold, Rozanne, 1954-
Book - 1999 Winner, Special Occasions, 2000
Nominees: Rozanne Gold
641.555 GOLD 1999
Available in some locations
Place hold
Julia and Jacques Cooking at Home
Julia and Jacques Cooking at Home
Julia and Jacques Cooking at Home By Child, Julia
Book - 1999 Winner, General Cooking, 2000
Nominees: Jacques Pépin
641.5944 CHILD 1999
Available in some locations
Place hold
Madhur Jaffrey's World Vegetarian
Madhur Jaffrey's World Vegetarian
Madhur Jaffrey's World Vegetarian By Jaffrey, Madhur, 1933-
Book - 1999 Winner, International, 2000
Nominees: Madhur Jaffrey
641.5636 J1809M 1999
Available in some locations
Place hold
Terroir
Terroir
Terroir
Book Winner, Beverage, 2000
Nominees: James E. Wilson
The Bread Bible
The Bread Bible
The Bread Bible
Book Winner, Baking And Desserts, 2000
Nominees: Beth Hensperger
What's in It?
What's in It?
What's in It? The Busy Cook's Diet and Nutrition Guide to the Classic Italian Cookbook
Book - 1991 Winner, Book Of The Year, 2000
Nominees: Marcella Hazan
641.5945 H336Cn
In-library use only in some locations
The Cook's Illustrated Complete Book of Poultry
The Cook's Illustrated Complete Book of Poultry
The Cook's Illustrated Complete Book of Poultry
Book Winner, Single Subject, 2000
Nominees: The editors of Cook's Illustrated Magazine
301-310 of 324 items
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