Hometown Cooking in New England

Hometown Cooking in New England

From Stews and Chowders to Cobblers and Pies : the Best Traditional Recipes From Yankee Community Cookbooks

Book - 1994
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Publisher: [Emmaus, PA] : Yankee Books ; [New York] : Distributed in the book trade by St. Martin's Press, [1994]
Copyright Date: ©1994
ISBN: 9780899093734
0899093736
Branch Call Number: 641.5974 HOMETOW 1994
Characteristics: xi, 372 pages : illustrations ; 24 cm
Additional Contributors: Taylor, Sandra 1957-

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