Meals for Me

Meals for Me

One Core Ingredient, Two Delicious Meals

Book - 2015
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More than one quarter of the US population lives alone. In addition, many other people, like students and young professionals, cook alone on a regular basis. With just a little time and some basic skills, it's easy to knock up knockout meals to enjoy on your own. And there is a clever twist. By cooking the main recipe you are halfway to preparing a second dish that you can enjoy the next day. This not only saves you loads of time and effort but also makes economic sense. How many times have you been left with a solitary chicken breast left in the pack that you don't know what to do with? With Sam's recipes, the problem is solved. Eating for one shouldn't be sad, it should be a real pleasure!
Publisher: London : Quadrille, 2015
ISBN: 9781849497343
Branch Call Number: 641.5611 St457M 2015
Characteristics: 189 pages : color illustrations ; 29 cm
Additional Contributors: Linder, Lisa


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Oct 05, 2016

A lovely, interesting cookbook for the single-meal kitchen. The writing is clear and friendly, the recipes are varied, including lamb and duck entries. Each main recipe is paired with another,simpler one: the leftovers or extra ingredients of the first can be used for the second. The recipes are a little fancy for me while eating alone, with unfamiliar ingredients and/or fiddly prep. But I would definitely refer to this for a fancy dinner for two.


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