The Complete Illustrated Food and Cooking of Africa & the Middle East

The Complete Illustrated Food and Cooking of Africa & the Middle East

Ingredients, Techniques, 170 Recipes, 650 Photographs

Book - 2016
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"A fascinating journey through the rich and diverse cuisines of Morocco, Egypt, Ethiopia, Kenya, Nigeria, Turkey and Lebanon."--Cover.
Publisher: London : Southwater, [2016]
Copyright Date: ♭2016
ISBN: 9781780194899
1780194897
Branch Call Number: 641.5956 B134C 2016
Characteristics: 256 pages : color illustrations, color maps ; 22 cm
Additional Contributors: Fleetwood, Jenni

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