Carla Hall's Soul Food

Carla Hall's Soul Food

Everyday and Celebration

Book - 2018
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Presents a collection of recipes inspired by traditional African American cooking, including flaky buttermilk biscuits, grilled okra with spiced sprinkle, black-eyed pea salad with hot sauce vinaigrette, and oxtail stew with brown sauce.
Publisher: New York, NY : Harper Wave, [2018]
Edition: First edition
Copyright Date: ©2018
ISBN: 9780062669834
Branch Call Number: 641.5975 H1407C 2018
Characteristics: x, 322 pages : color illustrations ; 24 cm
Additional Contributors: Ko, Genevieve
Alternative Title: Soul food


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